Sunday, February 25, 2018

Circling Long Island

Circling Long Island

May 1, 2014 by · Leave a Comment 

An engaging and entertaining summer boat vacation is practically at your doorstep. A trip around Long Island is 250 nautical miles (which is not much more than visiting Block Island), and it can be completed in less than two weeks. While your pauses may vary, we’ve put together a fun itinerary of harbor-side stopovers. You can start this trip from any harbor and reverse our directions, depending on your starting point.

Who’s Hungry?

Who’s Hungry?

January 1, 2013 by · Leave a Comment 

It happens every day, whether you’re on land or at sea: hunger strikes! If you’re like us, you appreciate tips on where you’ll enjoy spending your dining dollars, and that’s what you’ll get from us in each issue. In the past year, our reviewers have happily dined at these restaurants: Andrra 39 Gann Road East […]

Veg Fare by the Sea

Veg Fare by the Sea

September 1, 2012 by · Leave a Comment 

… .. . Harborside eateries are considered havens for seafood lovers. However, more dockside dining establishments appear to be welcoming to those who enjoy seeing fish stay in the sea! About one million people in the U.S. are vegans (we eat no animal products at all) and over seven million are vegetarian (consuming no animals). […]

Docking & Dining

July 31, 2012 by · Leave a Comment 

PLEASE CLICK ON THE TITLE ABOVE TO VIEW OUR FULL  LISTINGS. SCROLL DOWN IF YOU CAN SEE THE DOCKING & DINING MAP BELOW. The Scott Abraham Group of Raymond James         www.scottabraham.com ___________________________________________________________________________________________ 1.Aquebogue Name Meeting House Creek Inn Address 177 Meeting House Creek Road Phone 631-722-4220 Website meetinghousecreekinn.com READ OUR REVIEW 2.Bay Shore Name Fatfish […]

Z-Pita

Z-Pita

June 1, 2012 by · Leave a Comment 

Whether you dock your boat at the Port Jefferson Town Marina, Setauket Yacht Club, or at Danfords, and stroll down Main Street during the morning, afternoon, or evening, Z-Pita appeals. Breakfast is served every morning, and cheese or chocolate fondue is available every night, along with a primarily Mediterranean lunch and dinner menu. Once you’re […]

Veg Fare by the Sea

Veg Fare by the Sea

July 31, 2010 by · Leave a Comment 

Harborside eateries are considered havens for seafood lovers. However, more dockside dining establishments appear to be welcoming to those who enjoy seeing fish stay in the sea! About one million people in the U.S. are vegans (we eat no animal products at all) and over seven million are vegetarian (consuming no animals). Then there’s another […]